Meateor UK Pizza: A Hearty Delight for Meat Lovers

 Meateor UK Pizza: A Hearty Delight for Meat Lovers

The Meateor pizza, a UK favourite, is a carnivore’s dream. Loaded with mouthwatering meats like spicy pepperoni, seasoned chicken, smoky ham, and succulent beef, this pizza satisfies the deepest meat cravings. Topped with gooey melted cheese and a rich tomato sauce, it’s the ultimate comfort food for any pizza night.

Ingredients:

• Pizza dough (homemade or store-bought)
• Tomato pizza sauce
• 200g grated mozzarella cheese
• 100g spicy pepperoni slices
• 100g cooked chicken breast, sliced
• 75g smoked ham, shredded
• 100g ground beef, cooked and seasoned
• 1 small red onion, thinly sliced
• 1 tsp dried oregano
• Olive oil (for brushing)

Method:

1. Preheat the oven to 220°C (425°F).
2. Roll out the pizza dough on a lightly floured surface.
3. Spread the tomato sauce evenly over the base.
4. Sprinkle the mozzarella cheese generously across the pizza.
5. Layer with pepperoni, chicken, ham, and beef, evenly distributing the meats.
6. Add red onion slices for a pop of colour and flavour.
7. Sprinkle with oregano, and brush the edges with olive oil.
8. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.

Enjoy your meaty masterpiece, perfect for sharing (or not)!