Blog Post: Indulge in the Simple Delight of Cheese Pizza

 Blog Post: Indulge in the Simple Delight of Cheese Pizza

Cheese Pizza is a beloved classic that never goes out of style. Its simplicity is its strength, offering a perfect balance of gooey, melted cheese and savory tomato sauce on a crisp, golden crust. This pizza is a testament to the idea that sometimes less is more, allowing the quality of the ingredients to shine through.

The appeal of Cheese Pizza lies in its versatility and universal appeal. Whether you're hosting a party, having a family dinner, or simply enjoying a cozy night in, Cheese Pizza is always a crowd-pleaser. It's the perfect canvas for adding your favorite toppings, or it can be savored in its pure, unadulterated form.

Making Cheese Pizza at home is both fun and rewarding. It allows you to customize the crust thickness, sauce flavor, and cheese blend to your liking. Plus, the aroma of baking pizza filling your kitchen is simply irresistible. Follow the recipe below to create a delicious homemade Cheese Pizza that will delight your taste buds and impress your family and friends.

Full Recipe for Cheese Pizza

Ingredients:

• Pizza Dough:

  • 2 1/4 teaspoons active dry yeast
  • 1 1/2 cups warm water
  • 3 1/2 cups all-purpose flour
  • 2 tablespoons olive oil
  • 1 teaspoon sugar
  • 1 teaspoon salt

• Pizza Sauce:

  • 1 cup tomato sauce
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

• Toppings:

  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese (optional)
  • Fresh basil leaves for garnish (optional)

Instructions:

1. Prepare the Dough:

   • In a small bowl, dissolve the yeast and sugar in warm water. Let it sit for about 10 minutes until frothy.
   • In a large bowl, combine the flour and salt. Make a well in the center and add the yeast mixture and olive oil.
   • Mix until a dough forms. Knead on a floured surface for about 5-7 minutes until smooth and elastic.
   • Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.

2. Prepare the Sauce:

   • In a bowl, mix the tomato sauce, oregano, basil, garlic powder, onion powder, salt, and pepper. Adjust seasoning to taste.

3. Assemble the Pizza:

   • Preheat the oven to 475°F (245°C).
   • Punch down the dough and roll it out on a floured surface to your desired thickness. Transfer to a greased pizza pan or baking sheet.
   • Spread the pizza sauce evenly over the dough.
   • Sprinkle the shredded mozzarella cheese over the sauce.
   • If desired, sprinkle grated Parmesan cheese on top.

4. Bake the Pizza:

   • Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.

5. Serve and Enjoy:

   • Remove the pizza from the oven and let it cool for a few minutes before slicing.
   • Garnish with fresh basil leaves if desired.
   • Enjoy your homemade Cheese Pizza with family and friends!

This recipe delivers a classic Cheese Pizza with a homemade touch. Enjoy the process and the delicious results!